Tuesday, April 13, 2010

Wok's For Dinner: Barbecued Sloppy Joes

This meal is a fun alternative to traditional Sloppy Joe's, and it has the added benefit of freezing really well!

Barbecued Sloppy Joes

1 lb ground beef
1 bell pepper, chopped
1 medium onion, chopped
1 cup barbecue sauce, any flavor
hamburger buns or bread slices

Cook ground beef with chopped bell pepper and onion in a large skillet over medium heat until beef is no longer pink and vegetables are tender; drain. Stir in barbecue sauce and cook until thoroughly heated, stirring occasionally. Serve on your choice of bread (great with a slice of cheese!).

If freezing: Prepare as directed. After adding barbecue sauce, allow mixture to cool, then place into a freezer bag. Squeeze out the air, seal up & lay flat in freezer. Thaw 24 hours in refrigerator. Heat in the microwave or in a saucepan on the stove. Serve & enjoy!

No comments:

Post a Comment

Previous Posts