Cobb Style Chicken Sandwich
4 slices bacon
4 boneless, skinless chicken breasts, cooked (I used breaded chicken breast patties instead)
cheese slices (Swiss, cheddar, Monterrey Jack, etc.)
bread slices (Kaiser rolls would work great, but I used plain ol' white)
1 small tomato, thinly sliced (I used a tomato picked from our garden)
1/2 small ripe avocado, sliced
fresh lettuce leaves (I used some lettuce from our garden)
Cook chicken according to your preference (baked, sautee'd, grilled). Cook bacon over medium heat in a large skillet until crisp. Drain bacon on paper towels; set aside. Brush cooked chicken with honey; top with cheese. Spread bread slices or Kaiser rolls with mustard and mayonnaise. Add chicken with cheese, bacon and toppings. Top with bread slice or roll top.
Delicious! Hubs really liked it, and it was an interesting change to supper. Why did I put of making it for so long??